Textured vegetable protein (TVP) mince (100g)
A store cupboard staple for anyone cutting back on meat without cutting back on flavour. This textured vegetable protein is high in protein and takes on whatever you cook it in, making it a reliable base for bolognese, chilli, casseroles, or a nut roast. Simply pre-soak in hot water or stock until it softens and expands, then use it just as you would regular mince. Sold online in 100g increments and available to refill in-store — bring your own container and take only what you need.
INGREDIENTS:
Defatted SOYA flour, colour (plain caramel)

















